Whole-Food Plant-Based Cooking: One Pot Wonders

Make wholesome weeknight cooking simple with this hands-on whole-food plant-based and gluten-free class focused on nourishing one pot meals. Learn to create Chickpea Cauliflower Curry, Quinoa Chili, Lentil Sloppy Joes, and West African Red Bean & Sweet Potato Stew, hearty, flavourful dishes perfect for easy meals at home. Common Allergens: Peanuts

registered-program; North Saanich Middle School

16+. Age: 16+

Source checked: 2026-10-03T21:28:27.592Z. Confirm current registration and availability with the provider.

registration

Catalogue fee: $90.00; current late-registration charge not verified.

Official details and registration

Published meetings

1 advertised meetings; confirm daily times. Known catalogue course period only; individual attendance dates and times are not verified. Catalogue course period: 2026-11-10 to 2026-11-10. Remaining attendance dates and current late-registration charges are not independently verified.

Exact attendance dates and times remain unverified. Check the official source.

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